Course: Appetizer, Snack
Cuisine: American, Eastern European
Keyword: canned dill pickles, Canned pickles, canned sour pickles
This recipe makes six 1-quart jars of canned dill pickles. You will need to adjust the ingredients if you want to make more or less. For example, if you need to make two 1-quart jars, you will need to divide all ingredients by 3.